Singapore Sling
- 1 shot gin
- 1 maraschino cherry
- 1 splash Angostura® Aromatic Bitters
- 1/2 shot lemon juice
- 2 1/2 shots pineapple juice
- 1/4 shot grenadine
- 1/4 shot Bénédictine
- 1/4 shot Cointreau®
- 1/2 shot cherry brandy
- 1 pineapple wedge
Mixing Directions:
Pour all ingredients into cocktail shaker filled with ice cubes. Shake well. Strain into highball glass. Garnish with pineapple and maraschino cherry.