Tokyo Iced Tea recipe

Tokyo Iced Tea

by WWEdeadman Jun 28, 2012

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1/2 oz. vodka

1/2 oz. gin

1/2 oz. triple sec

1/2 oz. light rum

1/2 oz. tequila (blanco, silver, plata)

1 oz. sweet and sour mix

1/2 oz. Midori®

1 splash Sprite®

Build this over ice in suitable glass. First the Higher-proof spirits, then the sweet & sour, and the sprite, then add the Midori.

Derrick Schommer

Slight candy taste, hints of orange and good midori melon flavoring. Not overly sweet, balanced against the alcohols.

11 months ago

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